Here’s a comforting recipe for Slow Cooker Chicken and Wild Rice Soup, a hearty and flavorful dish perfect for cozy nights. 🍲✨
Ingredients:
1 pound boneless, skinless chicken breasts
1 cup wild rice, rinsed
1 medium onion, chopped
2 carrots, diced
2 celery stalks, diced
3 cloves garlic, minced
6 cups chicken broth
1 teaspoon dried thyme
1 teaspoon dried parsley (optional)
1/2 teaspoon black pepper
Salt, to taste
1 cup heavy cream (optional, for creamier soup)
Instructions:
Assemble Ingredients:
Place the chicken breasts, wild rice, onion, carrots, celery, garlic, chicken broth, dried thyme, parsley (if using), black pepper, and salt into your slow cooker.
Cook:
Cover and cook on LOW for 6-8 hours or HIGH for 3-4 hours, until the chicken is tender and the rice is fully cooked.
Shred the Chicken:
