Imagine tender asparagus spears nestled in a rich, creamy sauce, blanketed with melted cheddar and a golden, buttery crumb topping—all baked into one irresistible dish that’s equal parts side and star.
This Cheesy Asparagus Casserole is the ultimate weeknight hero and holiday side dish—ready in under an hour, made with pantry staples, and guaranteed to turn even the pickiest eaters into asparagus fans. It’s creamy without being heavy, cheesy without overwhelming, and so easy, you’ll make it on repeat.
Let’s bring comfort to the table—one cheesy bite at a time.
Why You’ll Love This Casserole
- ✅ Only 8 ingredients—simple, affordable, and accessible
- ✅ Ready in 40 minutes—mostly hands-off
- ✅ Naturally nut-free (check broth label)
- ✅ Uses fresh or frozen asparagus
- ✅ Perfect for potlucks, holidays, or family dinners
Ingredients You’ll Need
